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Gas costs 10 cents per gallon, but on the drive home from filling the tank, a car may be delayed by cows crossing the road. Lanterns were the mode of lighting, even after the introduction of electricity, since it wasn’t on 24 hours a day. Trucks with benches passed as school buses and bartering for gas, eggs and chickens took the place of using money.
Community Events, December 2014
Americans throw away 25% more waste between Thanksgiving and New Year’s than in any other season. It amounts to about 1 million extra tons per week! Think about those holiday parties, the paper plates and cups, plastic utensils, wrapping paper, Styrofoam stuffing, plastic packaging, ribbons, decorations, the food waste and the tree! The holidays offer...
Oh what a lovely surprise! This gorgeous cookbook – Flavor Flours by Alice Medrich is such a gift in so many ways. The cookbook offers stunning detailed insight on using a variety flours as “hero ingredients” for flavor rather than just adding it as substitutions for wheat. There are over 125 purely decadent recipes that will expand...
Let me just start off by saying I am one happy Gluten-Free Foodie! My wish came true this year when Zoë François and Jeff Hertzberg, M.D. created their 5th and newest book – Gluten-Free Artisan Bread In Five Minutes A Day. The entire book is Gluten-Free with 90 new, easy and scrumptious recipes all made...
How much more energy efficient could you become if you were in the running for a $5 million dollar prize? Georgetown University has engaged cities and counties across the country to compete for the title of Most Energy Efficient Community. Their intention is to “tap the imagination, creativity, and spirit of competition…” which sounds...